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關于食品冷庫的相關常識性介紹：
Common sense regarding the food cold storage is introduced:
食品冷庫的平面布置應使工藝流程合理，路線短，不交叉，高、低溫分區明確，盡量縮小圍護結構的面積，柱網分布整齊，并考慮到擴建和維修方便。
Plane arrangement of the food cold storage should make reasonable process flow, the route is short, don't cross, high and low temperature partition is clear, try to narrow the area of the retaining structure, column grid distribution and tidy, and considering the expansion and maintenance is convenient.
平面一般成方形，多層冷庫常建成啞鈴式或單體式。啞鈴式將高溫庫和低溫庫分為兩個獨立的圍護結構體，中間以穿堂銜接，使用效果較好。
General square plane, multilayer often built dumbbell or monomer type refrigerator. Dumbbell library of high and low temperatures can be divided into two independent palisade structure, the middle to the hall, good use effect.
單體式在高、低溫庫間用絕熱墻將樓板及地面分隔開，庫門與常溫穿堂相連接，庫門上設置空氣幕，以防止庫內冷空氣外溢。
Monomer type library in high and low temperature with adiabatic wall between floor and ground separated, library door connected to normal temperature through the hall, set up air curtain on library door, in order to prevent the rolls of cold air spillover.
食品冷庫建筑要防止水蒸氣的擴散和空氣的滲透。室外空氣侵入時不但增加食品冷庫的耗冷量，而且還向庫房內帶入水分，水分的凝結引起建筑結構特別是隔熱結構受潮凍結損壞，所以要設置防潮隔熱層，使食品冷庫建筑具有良好的密封性和防潮隔汽性能。
Food cold storage buildings to prevent the diffusion of water vapour and air permeability. Outdoor air intrusion not only increase the amount of consumption of cold food cold storage, but also to a room to the water, moisture condensation cause freeze damage to the building structure, especially heat insulation structure be affected with damp be affected with damp, so to set up the dampproof insulating layer, make the food cold storage architecture has good sealing performance and moisture vapour.
食品冷庫的地基受低溫的影響，土壤中的水分易被凍結。因土壤凍結后體積膨脹，會引起地面破裂及整個建筑結構變形，嚴重的會使食品冷庫不能使用。
Food cold storage foundation affected by low temperature, moisture in the soil is frozen. Because of the volume expansion after the frozen soil, will cause the ground rupture and the whole building structure deformation, serious can make the food cold storage cannot be used.
為此，低溫食品冷庫地坪除要有有效的隔熱層外，隔熱層下還必須進行處理，以防止土壤凍結。
Therefore, the food cold storage at low temperature floor except to have effective insulation, heat insulation layer must also be processed, in order to prevent the frozen soil.