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現(xiàn)在市場上無論什么季節(jié)的食品幾乎都可以買到，由于冷庫行業(yè)帶來的便利也給我們老百姓帶來了口服，所以說食品冷庫的健康安全管理也是非常重要的。
Now on the market no matter what seasonal food can buy almost everything, because of the cold storage industry to bring convenience to our people brought so that oral health and safety management of food storage is also very important.
食品的種類很多，從水果、蔬菜到干果干貨，從肉類到水產類，從冷飲到飲料等，涉及的行業(yè)也非常之多，從農業(yè)、工業(yè)、物流、餐飲服務業(yè)等各個方面，所以食品冷庫發(fā)揮的功能也越來越大，那么到底在食品冷庫運行過程中應該注意哪些內容呢？
Many types of food, from fruit and vegetables to dry dry cargo from meat to aquatic products, such as beverage, from the cold, the industry is also very much, from the agriculture, industry, logistics, catering services and other aspects, so the food storage function is also more and more big, so in the end in the food cold storage operation in the process should pay attention to what?
1、要了解冷庫存放的食品的特性。比如水果蔬菜類跟肉類食品存放的溫度，濕度都不一樣，一般果蔬類的冷庫存放溫度在0~5℃之間，而肉類的冷凍庫一般貯藏溫度在-18℃以下才能保鮮。
1, to understand the characteristics of the food stored in cold storage. Such as fruits and vegetables and meat food storage temperature and humidity are not the same, the cold storage of fruits and vegetables in general storage temperature between 0~5 DEG C, and the meat freezer storage temperature in general -18 DEG C to preservation.
2、要了解冷庫的貯藏期限，一般的食品都是有貯藏期限的，不同種類的其貯藏的期限也是不一樣的。比如-18℃肉類冷庫的最佳保存期限在3個月內，一般水果保鮮期較短，大概在1個月內。不同種類的期限不同。
2, to understand the storage period of cold storage, the general food is a storage period, the different types of storage period is not the same. For example, -18 meat cold storage of the best storage period of 3 months, the general fruit fresh period is shorter, probably within 1 months. Different kinds of time limit.
3、要對冷庫設備進行安全管理，做好員工的培訓上崗操作，保證各冷庫設備在運行的過程中正常運轉，保障消防安全、經常進行消防逃生演練等。
3, to the cold storage equipment for safety management, staff training to work, to ensure the normal operation of the cold storage equipment in the process of running, to ensure the safety of fire safety, fire evacuation drills, etc.
4、要對食品冷庫進行衛(wèi)生管理，環(huán)境衛(wèi)生管理直接關系到食品的安全，應該保證食品周圍的環(huán)境的清潔，經常進行清洗和消毒等操作。冷庫工作人員也要特別注意清潔衛(wèi)生。
4, the food cold storage for health management, environmental health management is directly related to the safety of food, should ensure that the environment around the food cleaning, cleaning and disinfection, etc. Cold storage staff should pay special attention to hygiene.
5、盡量保證冷庫節(jié)能使用，必須加強科學的管理，進行冷藏食品的結構改革，采用新工藝、新技術、新設備的設計方案等。
5, as far as possible to ensure the use of cold storage, we must strengthen scientific management, the structural reform of refrigerated food, the use of new technology, new technology, new equipment, such as the design.
6、冷庫制冷設備在出現(xiàn)故障時，必須要盡快聯(lián)系廠家進行修理，以減少食品損壞帶來的損失。
6, cold storage refrigeration equipment in the failure, it is necessary to contact the manufacturers as soon as possible to repair, in order to reduce the loss of food damage.
以上是對食品冷庫運行中應注意哪些問題的介紹，如果您有我們產品各種需求，歡迎與我們聯(lián)系，我們將會以完美的服務，滿足您的需求。
Above is the food cold storage operation should pay attention to what the problem, if you have a variety of our products, welcome to contact us, we will be the perfect service to meet your needs.