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    食品冷庫是用于食品冷凍和冷藏的建筑物，它是通過人工制冷的方法，使庫內保持一定的低溫。為了減少外界熱量的傳入，冷庫的地坪、墻壁和屋頂都敷設一定厚度的防潮隔氣層和隔熱層，在食品冷庫工程管理中，應根據食品冷庫的特性，實行科學管理，以保證安全生產，達到延長使用壽命，降低生產成本，節約維修費用，提高企業經濟效益的目的。
Food cold storage is used for food freezing and cold storage building, it is a method that using artificial refrigeration to keep the rolls must be low. In order to reduce the heat into the outside world, the cold storage of floor, wall and roof laying a certain thickness of moistureproof gas insulation and heat insulation layer, in the food cold storage engineering management, should according to the characteristics of the food cold storage, implement scientific management, to ensure the safety in production, prolong the service life, reduce production cost, save maintenance costs, enhance economic efficiency of enterprises.
食品冷庫可廣泛應用于食品廠、乳品廠、制藥廠、化工廠、果蔬倉庫、禽蛋倉庫、賓館、酒店、超市、醫院、血站、部隊、試驗室等?！∈称防鋷熘饕米鲗κ称?、乳制品、肉類、水產、禽類、果蔬、冷飲、花卉、綠植、茶葉、藥品、化工原料、電子儀表儀器等的恒溫貯藏。
Food cold storage can be widely used in food factory, dairy, pharmaceutical, chemical plants, fruit and vegetable storage, eggs, warehouses, hotels, hotels, supermarkets, hospitals, Banks, troops, laboratory, etc. Food cold storage is mainly used as food, dairy, meat, aquatic products, poultry, fruits and vegetables, cold drinks, flowers, green plant, tea, medicine, chemical raw materials, electronic instrument, such as constant temperature storage.
一般冷庫工程中多由制冷機制冷，利用氣化溫度很低的液體作為冷卻劑，主要由壓縮機、冷凝器和蒸發管等組成。
Generally much by refrigerator refrigeration and cold storage engineering, the use of gasification temperature is very low fluid as the coolant, mainly consists of compressor, condenser and evaporation tube, etc.